Stirred Fried Squid with roasted chilli paste

Pla Muek Phad Prik Phao ปลาหมึกผัดพริกเผา

Ingredients

squid cut in bite-sized pieces 400 g.
1/2 onion chopped
Holy Basil
Sliced Fresh Chilli
Roasted Chilli Paste 2 tablespoon
Fish sauce or Soya sauce
Sugar
Vegetable Oil
Chopped Garlic
Water

Preparation

Heat oil in a wok Add garlic and then squid and onion together, saute until cooked. Add roasted chilli paste, fish sauce(or soya sauce), sugar and abit of water. Taste it till you satify Add green onion,holy basil and stir fry. Serve with rice.