Yum Ant Larvae ( Yum Kai Mod Dang )

ยำไข่มดแดง

300 g Fresh Ant Larvae
¼ cup green spring onions, sliced
¼ cup Thai red Onions, sliced
¼ cup chopped green chili peppers
¼ cup mint leaves
1 Teaspoon ground roasted sticky rice (prik khee no pon)
1 Teaspoon Fish Sauce
1 Tablespoon Toasted Rice Powder




Prepare:

Combine the topping ingredients together and serve